PRODUZIONE PROSCIUTTI A LUCCA

OUR PROSCIUTTI

Our prosciuttos are made with a process that respects the oldest traditions. We use the finest ham from selected pigs, worked with the addition of salt and spices by skilled hands that know how to take care of it. Attention to the salting, maturation, and slow ageing stages gives the meat a distinct and unmistakable taste and aroma.